A flameless reed diffuser in a frosted glass bottle with natural wicker reeds. Insert the reeds into the open bottle and they draw the highly concentrated fragrance oil up and out, filling the room with several months of continuous scent. For bolder fragrance, flip the reeds every couple of weeks over a cloth, as the oils can damage furniture.
Arugula — Crisp, clean and fresh green scent. Archipelago files Arugula under its Green & Herbal, Ozonic and Spa fragrance families; the brand does not publish an individual note list for this fragrance.
Currant — Crisp red currants with pink grapefruit and leafy greens; the jar version adds sparkling grapefruit, blood orange and crushed palm leaves. Sweet, fruity and refreshing.
Eucalyptus — Eucalyptus leaf, Siberian fir needles, pink grapefruit, green apples and rose petals. A zen, spa-like, energizing blend.
Lavande — French lavender, lemon zests, eucalyptus and rosemary with just a hint of patchouli; the diffuser adds soft musk. Calming and spa-like.
Lindenwood — Lindenwood, white figs, crisp greens and oranges. Mildly sweet, crisp and rejuvenating.
Fig — Lush, sun-warmed fig meets the delicate sweetness of ripe persimmon, brightened with a touch of fresh lemon. Green, subtly fruity and effortlessly refined.
Rhubarb — The sweet-tart warmth of a rhubarb crumble fresh from the oven, brightened with juicy guava and grounded by soft cedarwood.
